"This is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun!" - Julia Child
Tuesday, October 12, 2010
Kettlecorn WINNERS!!!
Two lucky winners will receive in the mail a big ol' bag of Maw 'n Paw Kettlekorn's Zebra Caramel Chocolate ... as soon as I can get to the mailbox. Email me your addresses gals (I think I have them - but just to make sure). Email: tisdalestamps@yahoo.com.
Drum roll please... we're doing a very technical drawing tonight...
::: drum roll, drum roll, drum roll :::
::: come on, use your imagination :::
Winner #1...
And winner #2...
Congratulations ladies! You can thank me later...
enjoy your time in the kitchen...
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Blog Archive
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2010
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October
(20)
- RECIPE: Spaetzle and Dill Sauce
- RECIPE: Swedish Meatballs with Dill Sauce
- Red Velvet was made for HALLOWEEN!
- Spices, spices, spices... a tip from Trader Joe's
- RECIPE: The BETTER Garlic Mashed Cauliflower
- Soup's On...
- Playing with pomegranates...
- A favorite: Trader Joe's Chocolate Croissants
- RECIPE: Spicy Chicken Soup
- Pear Pizzazz...
- RECIPE: Creamy Mashed Cauliflower
- Chef John Besh's Braised Beef Short Ribs... aka go...
- Kettlecorn WINNERS!!!
- FOOD IDEA: Encrusted Mahi Mahi
- RECIPE: Spinach Garlic Mashed Potatoes
- it's just a good treat... and a CONTEST!!!
- RECIPE: Quinoa with Almond-crusted Tilapia
- RECIPE: Crock Pot French Dips
- RECIPE: Braised Yukon Golds
- reorganizing a small corner of the kitchen...
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October
(20)
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